Category Rachel’s Farm Table

The Future of Rachel’s Farm Table

Hello! Thanks for stopping by. Over the past three years, I’ve been sharing articles on www.RachelsFarmTable.com. Most of these articles are farm-to-table recipes using locally sourced ingredients from Weaver’s Orchard, Wolff’s Apple House, Conebella Farm and Lone Star Farm. Some…

Farm Stories

I have the privilege of working with several amazing families who operate some of the region’s most outstanding farms, including: Weaver’s Orchard Farm Market Weaver’s Orchard is a fourth generation family owned orchard and farm market in Morgantown, Pennsylvania. This…

My Story

Hi! I’m Rachel and I love food. Not just any kind of food, but food made from carefully cultivated farm-fresh ingredients. I’ve always had a deep appreciation of farmers and people who work so hard to turn dirt and seed…

Why Farm-to-Table

Recently a friend asked me some questions about my farm-to-table convictions, so I wanted to share them here. First I’ll start off with another common question I get.   What is Farm-to-Table Cooking? Are you vegan, vegetarian or paleo?  I…