Archive | Appetizers & Sides

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Canning & Freezing Recipes

In addition to loving to cook, I also love to can and freeze produce for use throughout the winter. Below are some of my favorite go-to canning & freezing recipes: Canned Berks County Salsa Ingredients:  14 cups of chopped tomatoes (peeled or unpeeled depending on your preference)  3 cups pureed onion ½ c. jalapeno peppers (or […]

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Asparagus-Potato

Creamy Asparagus Over Baked Potatoes

This recipe and the full story appear on Weaver’s Orchard’s blog.  Save Print Creamy Asparagus Over Baked Potatoes Author: From the kitchen of Elizabeth Weaver   Ingredients 1 bunch chopped, steamed asparagus 2 tablespoons flour 2 cup 2% or whole milk 2 tablespoons butter 1 teaspoon salt 1 teaspoon pepper 3 hardboiled eggs, sliced (an egg […]

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